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October 18, 2006I Must Remember SoupOh, this was the best soup, and it became a satisfying sludge the next day. Now I'm going to try to remember how I did it. A lot of my recipes start this way. Ingredients:
Spices:
Method:
Posted by Cat Connor on October 18, 2006 02:52 PM CommentsThis stuff is eye-rollingly, foodgasmically GOOD. Posted by: unit, spousal, the on October 19, 2006 07:34 AMMan I have so many soups like that! I wing them and don't write them down, and then get something new (often good, regardless) the next time. HEY, I made that soup in a flash this week and it was super great! Thanks for reminding me that simple is super... Posted by: MrsD on December 7, 2006 09:00 PMPost a comment |
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