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May 19, 2006
As I sit munching on my second veggie-loaf sandwich of the evening, I realize I must try to remember what I put in this amazing stuff, in hopes of recreating it someday.
Amounts will be vague. I had just cooked a batch of a dozen onions until they were just caramelized, and tonged them into various foodstuffs.
3 medium onions, sliced, cooked just until caramelized
Blade-process in batches:
2 red bell peppers, chopped
Put everything in a huge-ass bowl. Stir in:
½ cup cheddar cheese, grated
Spice generously with:
Bake in a 350° oven for about an hour. I used a pan that produces six mini-loaves, and had a little mix left over. While the loaves hold together more or less, it is more like a pate than a loaf. I wrapped each loaf in wax paper, and they are very handy for making sandwiches.Posted by Cat Connor on May 19, 2006 09:56 PM
yum..I've been meaning to make a veggie loaf - thanks for the recipe idea!Posted by: jess on June 23, 2006 03:26 PM
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Movable Type 3.2
a frytopia joint.